The Dilbaro Kashmiri Mushroom & Vegetable Pickle Combo brings together two flavorful traditional pickles made with carefully selected ingredients and slow-cooked Kashmiri spices.
The mushroom pickle offers a rich and earthy taste, while the vegetable pickle delivers a bold and tangy flavor that pairs perfectly with everyday meals.
This combo is ideal for adding variety and authentic Kashmiri taste to your dining experience.
Key Highlights
Kashmiri Mushroom Pickle – 250 g
Kashmiri Vegetable Pickle – 250 g
Traditional Kashmiri recipe
Rich and authentic flavor
Perfect with dal, rice, roti, and paratha
Homemade-style preparation
Shelf Life
3 months
Storage
Store in a cool and dry place.
Keep away from direct sunlight.
Use a clean, dry spoon.
